When Pizza Kneads to Be Honest about Itself
Between quantity and quality, how does one decide?
While the French are the second biggest consumers of pizza in the world, today premium pizza is everywhere. The dough is thick and soft, the toppings of high quality and the recipes inventive. The prices soar, however: the world champion of pizzas sells his for nearly 20 euros. But are they really worth their price?
Trailer
You may like
From Napoli With Love
The Pizza City You've Never Heard Of
Pizza: A Love Story
Baked by Luigi
Domino's Pizza: How Do They Really Do It?
Pizza Shop: An Italian-American Dream
Pizza! The Movie
Chuck E. Cheese's University Training
Arrangiarsi: Pizza... and the Art of Living
Crust Fund Pizza: The Motion Picture
Synonymous With
Genie
Hardcover
TMNT
The Godfather Family: A Look Inside
Directed by John Ford
180° South
Harmontown
Interstellar: Nolan's Odyssey
Seduced and Abandoned
Marvel Studios: Assembling a Universe
Babies
David Blaine: Real or Magic
Iron Maiden: Burning Ambition